Harlequin Ham - cooking recipe

Ingredients

1/4 c. margarine
1/4 c. flour
1 1/2 c. milk
1/2 c. mayonnaise
2 c. cubed ham
2 c. cooked rice
1/2 c. chopped bell pepper
1/2 c. water chestnuts
1/4 c. Parmesan cheese
1 tsp. chopped red pimento

Preparation

Make sauce of first 3 ingredients (add salt and pepper to taste).
Stir in mayonnaise and remaining ingredients.
Cover and bake at 350\u00b0 until hot through.
Then add bread crumbs dotted with butter and brown.
Serves 6 to 8.