Homemade "Barbecue" - cooking recipe

Ingredients

3 lb. chuck roast
1/2 c. broth
1/2 c. ketchup
1/4 c. chili sauce
2 drops Tabasco
1/2 tsp. Worcestershire
salt and pepper to taste

Preparation

If dry, add more broth.
If too moist, cook longer.
Eat on buns.