Date Nut Loaf - cooking recipe

Ingredients
    1 lb. candied cherries
    1 lb. candied pineapple
    2 boxes dates
    1 qt. shelled pecans
    1 c. flour
    1 c. sugar
    4 eggs
    1 tsp. baking powder
    salt
    1 tsp. vanilla
    1/2 tsp. lemon juice
Preparation
    Bake at 250\u00b0 for 2 hours.
    Bake over water.
    Cover the first hour.
    Bake in a tube pan.

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