Frozen Fruit Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese
1 c. heavy cream
1/3 c. mayonnaise
2 Tbsp. lemon juice
1 c. mini marshmallows
1 (10 oz.) frozen strawberries, thawed and drained
1 can crushed pineapple, drained
1 medium can fruit cocktail, drained

Preparation

Whip cream cheese slowly. Add cream. Beat until thick. Fold in remaining ingredients. Spoon into paper-lined muffin tins and freeze. Serve frozen.