Broccoli And Beef - cooking recipe
Ingredients
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1 lb. beef
salt to taste
2 Tbsp. soy sauce
1 Tbsp. wine
1/2 bunch broccoli, cut into 3-inch pieces
2 tsp. sugar
3 tsp. oil
1/2 c. water
Preparation
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Carefully slice beef into thin pieces across the grain. Marinate beef in soy sauce, wine and salt.
Place oil in wok and heat to smoking point.
Quickly stir-fry beef about 3 minutes. Remove beef. Add broccoli to wok with water and sugar.
Turn heat to medium-high. Cover and cook 6 minutes.
Lift cover.
Stir occasionally. Serve with beef.
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