Broccoli And Beef - cooking recipe

Ingredients
    1 lb. beef
    salt to taste
    2 Tbsp. soy sauce
    1 Tbsp. wine
    1/2 bunch broccoli, cut into 3-inch pieces
    2 tsp. sugar
    3 tsp. oil
    1/2 c. water
Preparation
    Carefully slice beef into thin pieces across the grain. Marinate beef in soy sauce, wine and salt.
    Place oil in wok and heat to smoking point.
    Quickly stir-fry beef about 3 minutes. Remove beef. Add broccoli to wok with water and sugar.
    Turn heat to medium-high. Cover and cook 6 minutes.
    Lift cover.
    Stir occasionally. Serve with beef.

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