Baked Rice - cooking recipe

Ingredients

1/4 stick melted butter or margarine
1 can consomme
1 c. regular rice
1 c. onion soup
1 (4 oz.) can sliced mushrooms (optional)

Preparation

In a 2-quart casserole use melted butter to coat sides of dish or use Pam to reduce calorie content.
Mix remaining ingredients in dish, bake covered at 350\u00b0 for 1 hour.
Serves 6 to 8.