Cherry Cheesecake - cooking recipe

Ingredients
    1/4 lb. butter (1 stick), melted
    1 1/2 c. graham cracker crumbs
    1/2 c. sugar
    1 c. sifted powdered sugar
    8 oz. cream cheese, softened
    1 can ready to use cherry pie filling
    Cool Whip
Preparation
    Cream together sugar and cream cheese and place over graham cracker crumbs.
    Layer cherry pie filling over the cream cheese. Top with Cool Whip.

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