Cherry Cheesecake - cooking recipe
Ingredients
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1/4 lb. butter (1 stick), melted
1 1/2 c. graham cracker crumbs
1/2 c. sugar
1 c. sifted powdered sugar
8 oz. cream cheese, softened
1 can ready to use cherry pie filling
Cool Whip
Preparation
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Cream together sugar and cream cheese and place over graham cracker crumbs.
Layer cherry pie filling over the cream cheese. Top with Cool Whip.
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