Muffins By The Pailful - cooking recipe

Ingredients

3 c. sugar
1 c. Wesson oil
1 qt. buttermilk
4 eggs, beaten
2 c. boiling water
2 c. Nabisco 100% Bran
5 c. flour
4 c. Kellogg's All-Bran
5 tsp. soda
1 tsp. salt

Preparation

Mix together the first 4 ingredients.
Pour water over 100% Bran cereal and set.
Add flour, All-Bran, soda and salt.
Bake in well-greased floured muffin tins for 15 to 20 minutes at 400\u00b0.
Do not overbake.