Broccoli And Cheese - cooking recipe

Ingredients

3 (10 oz.) frozen broccoli
1 stick butter
1 stack Ritz crackers, crumbled in blender
1/2 lb. Velveeta cheese

Preparation

Butter baking dish.
Cook broccoli until tender and drain. Put in baking dish.
Dot with 1/4 of butter and slice cheese to cover broccoli.
Sprinkle crumbs on top.
Add remainder of butter over top.
Bake at 350\u00b0 until cheese bubbles and crumbs brown.