Never-Use-A-Mix Wonderful Brownies - cooking recipe

Ingredients

2 oz. unsweetened chocolate (2 sq.)
1/4 lb. butter or margarine
1 c. sugar
2 eggs
1/2 tsp. vanilla
1/4 c. flour
1/4 tsp. salt
1 c. chopped nuts

Preparation

In a medium saucepan melt chocolate with the butter.
Remove from heat and stir in sugar.
Add eggs and vanilla and beat like mad!
Stir in 1/4 cup flour (yes, only 1/4 cup!), salt and nuts. Bake in greased 8 x 8-inch pan at 325\u00b0 for 30 to 35 minutes. Cook, cut and \"Go Crazy\"!!