Ingredients
-
2 small pkg. instant vanilla pudding mix
3 c. milk
8 oz. sour cream
8 oz. Cool Whip
3 large bananas
vanilla wafers
Preparation
-
Mix
pudding
and
milk;
fold in sour cream, then Cool Whip. Slice
and
fold
in bananas.
Place layer of wafers in bottom
of container.
Pour
layer of mix over wafers; repeat ending with pudding.
Crumble a few wafers over top; refrigerate.
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