Fruit Cobbler - cooking recipe

Ingredients
    1 stick butter
    1 c. sugar
    1 c. flour
    1 c. milk
    1 1/2 c. fruit
Preparation
    Melt butter in ovenproof pan.
    Mix sugar, flour and milk. Pour into melted butter.
    Add any fruit into middle of batter.
    Do not stir.
    Bake at 350\u00b0 until done.

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