Fruit Cobbler - cooking recipe
Ingredients
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1 stick butter
1 c. sugar
1 c. flour
1 c. milk
1 1/2 c. fruit
Preparation
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Melt butter in ovenproof pan.
Mix sugar, flour and milk. Pour into melted butter.
Add any fruit into middle of batter.
Do not stir.
Bake at 350\u00b0 until done.
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