Cherry Streusel Coffee Cake - cooking recipe

Ingredients

1 small can cherry pie filling
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. margarine
1 c. sugar
1 egg
1 tsp. vanilla
1/2 c. milk

Preparation

Cream the margarine and sugar. Blend in egg and vanilla.
Add dry ingredients with the milk.
Spread 3/4 of the batter in greased pan. Spread on pie filling. Spoon on rest of batter.