Sweet Potato Casserole - cooking recipe

Ingredients

6 sweet potatoes, cooked until done and peeled or use 1 tall can
1 stick butter
3/4 c. white sugar
1/2 c. canned cream
1 tsp. vanilla
1 tsp. cinnamon
1 (No. 2) can crushed pineapple, drained

Preparation

Whip sweet potatoes with butter.
Mix with white sugar, cream, vanilla and cinnamon.
Add crushed pineapple to sweet potatoes. Pour into baking dish (about 10-inch dish).