Butter Balls - cooking recipe

Ingredients

1 c. butter
2 tsp. vanilla
1 c. chopped nuts
4 Tbsp. powdered sugar
2 c. flour

Preparation

Mix all ingredients to form a stiff dough.
Form the dough into small balls.
Bake at 325\u00b0 for 25 to 30 minutes.
Roll in powdered sugar.
These are nice for Christmas.