Strawberry Cake - cooking recipe

Ingredients
    1 (3 oz.) pkg. strawberry Jell-O
    2 (10 oz.) pkg. thawed strawberries
    1 box yellow cake
    1 bag miniature marshmallows
Preparation
    Dissolve Jell-O in the two packages of thawed strawberries. Prepare cake mix as directed.
    Cover bottom of greased 9 x 13-inch pan with marshmallows.
    Pour cake mix batter over marshmallows. Spoon strawberry mixture over cake batter.
    Bake at 350\u00b0 for 1 hour.
    Serve with whipped cream.
    Store in refrigerator.

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