Cheese Ball - cooking recipe
Ingredients
- 
                            2 (8 oz.) pkg. cream cheese
 
1 small bunch green onions, chopped
1 Tbsp. Worcestershire sauce
1 tsp. garlic powder
1 tsp. horseradish
2 (8 oz.) pkg. dried beef, chopped finely
Preparation
- 
                            Mix all ingredients except 1/2 of dried beef.
 
Form into ball and then roll onto remaining dried beef.
Chill and serve with crackers.

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