Chocolate Peanut Clusters - cooking recipe

Ingredients
    1 (12 oz.) pkg. semi-sweet chocolate morsels
    1 can Eagle Brand sweetened condensed milk
    2 c. oven-toasted rice cereal
    1 c. peanuts
Preparation
    In top of buttered boiler, melt morsels over boiling water. Stir in sweetened condensed milk.
    Remove from heat.
    Stir in cereal and peanuts.

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