Simple Simon Bars - cooking recipe
Ingredients
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1 stick margarine
1 c. graham cracker crumbs
1 c. coconut flakes
6 oz. chocolate chips
6 oz. butterscotch chips
1 c. nut meats, chopped
1 can condensed milk
Preparation
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Melt margarine in 9 x 13-inch pan.
Spread with crumbs; press firm.
Spread with coconut flakes; cover with chocolate chips, then with butterscotch chips.
Spread with nut meats.
Drizzle condensed milk over whole.
Bake at 350\u00b0 for 25 minutes.
Cut into bars.
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