Simple Simon Bars - cooking recipe

Ingredients
    1 stick margarine
    1 c. graham cracker crumbs
    1 c. coconut flakes
    6 oz. chocolate chips
    6 oz. butterscotch chips
    1 c. nut meats, chopped
    1 can condensed milk
Preparation
    Melt margarine in 9 x 13-inch pan.
    Spread with crumbs; press firm.
    Spread with coconut flakes; cover with chocolate chips, then with butterscotch chips.
    Spread with nut meats.
    Drizzle condensed milk over whole.
    Bake at 350\u00b0 for 25 minutes.
    Cut into bars.

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