Never Fail Dumplings - cooking recipe

Ingredients
    1 1/2 c. flour
    1/4 tsp. salt
    2 tsp. baking powder
    3/4 c. water
    1 egg
Preparation
    Drop in boiling broth.
    Cover at least 5 minutes.
    Uncover and boil until done, about 10 minutes.

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