Date Nut Loaf Candy - cooking recipe

Ingredients

4 c. sugar
3/4 c. white Karo
1 c. chopped pecans
1 c. condensed milk
1 (8 oz.) box pitted dates
1 tsp. vanilla

Preparation

Cook sugar, milk and Karo to soft ball stage (240\u00b0 on candy thermometer).
Let cool 3 minutes.
Add chopped dates.
Cook 5 minutes and stir well.
Beat until it begins to thicken.
Add pecans and vanilla.