Dream Pie Squares - cooking recipe

Ingredients

20 graham cracker squares
1 carton Cool Whip
2 (4 serving size) pkg. coconut cream instant pudding and pie filling
4 c. milk
1 (11 oz.) mandarin orange sections, drained
1/4 c. toasted, chopped almonds

Preparation

Line a 9-inch square pan with whole graham crackers, breaking crackers, if needed.
Blend milk and pudding mix.
Beat at high speed for 2 minutes.
Scrape bowl.
Reserve a few orange sections for garnish; dice remaining oranges and fold into mixture with nuts.
Spoon 1/2 of mixture over crackers.
Add another layer of crackers, then remaining pudding mixture.
Garnish with orange sections and mint leaves.
Chill for 4 hours.
Makes 9 servings.