Pineapple Skillet Cake - cooking recipe
Ingredients
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4 Tbsp. butter
4 eggs, beaten
1 c. sugar
2 Tbsp. water
1/2 tsp. vanilla
1 c. brown sugar
6 slices pineapple
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
Preparation
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Heat butter and brown sugar together in a heavy skillet until sugar is melted; cool.
Arrange pineapple slices over mixture. Beat sugar into eggs; add vanilla, flour, baking powder and salt (all sifted together).
Mix and pour batter over pineapple.
Bake at 350\u00b0 for about 40 minutes.
While hot, turn out upside down on serving plate.
Serve with whipped cream.
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