Pig Cake - cooking recipe

Ingredients
    1 pkg. orange cake mix
    4 eggs
    1 stick margarine
    1 tsp. vanilla
    1/2 c. juice from mandarin oranges
    1 can mandarin oranges
Preparation
    Combine first 5 ingredients and beat 4 minutes.
    Add oranges and beat until pieces are small.
    Bake in greased and floured 13 x 9-inch pan at 350\u00b0 for 25 to 30 minutes.

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