Pig Cake - cooking recipe
Ingredients
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1 pkg. orange cake mix
4 eggs
1 stick margarine
1 tsp. vanilla
1/2 c. juice from mandarin oranges
1 can mandarin oranges
Preparation
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Combine first 5 ingredients and beat 4 minutes.
Add oranges and beat until pieces are small.
Bake in greased and floured 13 x 9-inch pan at 350\u00b0 for 25 to 30 minutes.
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