Pineapple Dessert - cooking recipe

Ingredients

2 pkg. vanilla instant pudding
16 oz. Cool Whip
2 c. buttermilk
1 large can pineapple chunks, drained
1 pkg. striped shortbread cookies

Preparation

Crush cookies.
Mix milk and pudding.
Add Cool Whip, pineapple and broken cookies.
Mix together and chill.
Do not freeze.
I suggest cutting all ingredients in half for 4 or 5 people.