Incredibly-Rich-From-Scratch New Year'S Eggnog(Mm-M-M! With Grandma'S Rich Cream Right From The Cow!) - cooking recipe

Ingredients

3 c. milk
1 c. cream
1/3 c. sugar
2 eggs, separated
1/4 tsp. salt
1 tsp. vanilla
3 Tbsp. sugar
1 1/2 tsp. sugar
1/2 c. whipping cream
nutmeg

Preparation

Combine milk and 1 cup cream; scald.
Beat 1/3 cup sugar into beaten egg yolks.
Add salt and slowly stir in milk while beating. Cook in double boiler, stirring constantly, until mixture coats spoon.
(This custard can be made up, refrigerated and finished just before serving.)