California Pie(Serves 8) - cooking recipe

Ingredients
    4 Tbsp. (1/4 c.) margarine
    2 medium green peppers, slivered
    2 (11 oz.) cans cheese soup
    1 soup can milk
    2 Tbsp. dry minced onion
    1 (1 lb.) can white potatoes
    1 (1 lb.) can sliced carrots
    3 (6 1/2 oz.) cans tuna
    2 pkg. crescent rolls
    1/3 lb. shredded process Cheddar cheese
Preparation
    Saute green peppers in margarine until crisp.
    Add soup; stir in milk.
    Add onion, potatoes and carrots.
    Heat to a boil.
    Add tuna, heat again.
    Place in a greased casserole dish.
    Place unrolled rolls on top as a crust topping.
    Sprinkle cheese on dough.
    Bake 14 minutes or until medium brown at 400\u00b0.

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