Dinner Rolls - cooking recipe

Ingredients

1 egg
4 c. flour
3 Tbsp. oil
3 Tbsp. sugar
1 tsp. salt
2 tsp. dry yeast
1 c. powdered milk or substitute
2 c. very warm water

Preparation

Beat egg in a mixing bowl.
Add 4 cups flour.
Add oil, sugar, salt, yeast and one of the last ingredients.
Beat 5 minutes by hand.
Cover with a cloth until double in size or about 1 hour. Punch down.
Make in rolls or bake in 2 loaf pans for 20 minutes at 350\u00b0.