Garlic Grits Souffle - cooking recipe

Ingredients

1 c. quick cooking grits
4 c. water
1 tsp. salt
1 stick butter
1 roll Kraft garlic cheese
2 beaten eggs
crushed cheese crackers

Preparation

Cook the first 3 ingredients until thick. Add the butter, cheese and eggs.
Mix well. Place in a buttered dish. Cover with crushed cheese crackers.
Bake at 350\u00b0 for 40 minutes.