Mrs. Goodman'S Spaghetti With White Clam Sauce - cooking recipe

Ingredients

1/2 c. olive oil
1/2 c. butter
8 cloves garlic, minced
2 Tbsp. snipped parsley
2 tsp. salt
2 c. clam liquid
2 doz. shucked hard shell clams
spaghetti

Preparation

Cook spaghetti as label directs.
Arrange on heated platter; keep hot.
Meanwhile, in hot oil and butter in skillet, saute garlic until golden.
Add parsley, salt and clam liquid.
Simmer, uncovered, 10 minutes.
Add snipped clams and simmer 2 minutes. Pour over hot spaghetti.