Chicken Broccoli Rice Casserole - cooking recipe

Ingredients

1 c. uncooked Minute rice
1 (10 oz.) cream of chicken soup
1 small jar Cheez Whiz
1/2 c. chopped onion
1/4 stick butter
1 pkg. frozen broccoli, diced
2 c. diced chicken

Preparation

Cook rice according to package directions.
Add soup and Cheez Whiz to hot rice.
Mix until smooth.
Saute onions in butter; set aside.
Pour enough boiling water over frozen broccoli to thaw; drain well.
Add broccoli, chicken and rice mixture to onion and butter; mix well.
Pour into a 2-quart casserole dish.
Bake at 325\u00b0 for 45 minutes.
May be served hot or cold.