Blueberry Nut Bread - cooking recipe

Ingredients

1/2 c. walnuts, chopped
1 tsp. ground cinnamon sugar
5 c. all-purpose flour
2 Tbsp. baking powder
1 tsp. salt
3/4 c. margarine or butter
4 large eggs
2 c. milk
2 tsp. vanilla extract
1 1/2 c. blueberries

Preparation

About 4 hours before serving or day ahead:
Preheat oven to 350\u00b0.
Grease and flour 10-inch Bundt pan.