Vegetable Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 small can pineapple, well drained
1/2 c. chopped green pepper
1 c. chopped nuts
2 Tbsp. onions
1 tsp. salt

Preparation

Save 1/2 nuts.
Mix everything together and chill thoroughly. Shape into a ball and roll in nuts.
Refrigerate.