Rolls - cooking recipe

Ingredients
    5 1/2 to 6 1/2 C flour
    1/2 C sugar
    1 tsp salt
    2 pkgs yeast (5 tsp)
    1 tbsp soft margarine or butter
    1 1/3 C very hot water
    2 eggs
Preparation
    Preheat oven to 350 degrees.

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