Shrimp Scampi - cooking recipe

Ingredients

2 lb. large shrimp, shelled and deveined
4 cloves garlic
2 c. canned tomatoes
2 to 3 tsp. oregano
2 Tbsp. olive oil
Romano cheese, grated (optional)

Preparation

Clean shrimp and put into a bowl.
Crush garlic; stir into shrimp and chill together for several hours.
Put shrimp into heated large pot or wok; pour olive oil over shrimp and quickly stir until shrimp begins to cook.
Add tomatoes and oregano; stir until mixture bubbles.
Simmer 5 minutes.
Serve over rice or pasta.
Serves 6 to 8.