Quick Apple Pie - cooking recipe

Ingredients

4 to 5 medium apples
1/4 tsp. cinnamon
1 tsp. sugar
1 Tbsp. butter
1 c. sugar
1 tsp. baking powder
1 c. flour
1/2 tsp. salt
1 egg
1/2 stick margarine

Preparation

Peel and slice apples in pie pan; sprinkle with cinnamon, 1 teaspoon sugar and butter.
Sift 1 cup sugar (1/2 cup if sweet apples), baking powder, flour and salt.
Work in egg until mixture is crumbly and cover apples.
Melt 1/2 stick of margarine and pour over apples.
Bake at 400\u00b0 for 25 minutes.
Watch; if pie gets too brown, turn oven back.