Baked Chicken In Sour Cream(Serves 6 To 10) - cooking recipe

Ingredients

10 boned chicken breast halves
1 Tbsp. Worcestershire sauce
1 tsp. garlic powder
1 1/4 tsp. paprika
2 c. sour cream
1/2 tsp. Tabasco sauce or less
2 tsp. salt
fine dry bread crumbs

Preparation

Remove all cuts of bone and place chicken in shallow dish. Mix sour cream and seasoning together and pour over chicken. Turn each piece to coat well. Refrigerate overnight. Coat each piece with bread crumbs and place in one layer in baking dish. Cover and refrigerate at least 1 1/2 hours. Uncover and bake at 350\u00b0 for 1 1/4 to 1 1/2 hours.