Pecan Pie Bars - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1 c. cold margarine
1 can (14 oz.) sweetened condensed milk
1 egg
1 tsp. vanilla
1 (6 oz.) pkg. almond Brickle chips
1 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
In a medium bowl, combine flour and sugar.
Cut in butter until crumbly.
Press firmly in an ungreased 13 x 9-inch pan.
Bake at 350\u00b0 for 15 minutes.