Baked Chicken - cooking recipe
Ingredients
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1 - 8 oz. jar Apricot preserves
1 - 8 oz. bottle Red Russian dressing
1 pkg. Dry onion soup
Cut-up Chicken
Preparation
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Mix first three ingredients together and pour over chicken parts.
Cover with foil and bake 2 1/2 to 3 hours at 325 degrees. Makes enough sauce to cover several pounds of meat.
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