Baked Chicken - cooking recipe

Ingredients
    1 - 8 oz. jar Apricot preserves
    1 - 8 oz. bottle Red Russian dressing
    1 pkg. Dry onion soup
    Cut-up Chicken
Preparation
    Mix first three ingredients together and pour over chicken parts.
    Cover with foil and bake 2 1/2 to 3 hours at 325 degrees. Makes enough sauce to cover several pounds of meat.

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