No Crust Zucchini Quiche - cooking recipe
Ingredients
-
3 c. zucchini, chopped
1 onion, chopped
4 eggs, beaten
1 c. flour
2 tsp. baking powder
1/2 c. vegetable oil
1/2 c. grated cheese
1 tsp. parsley, chopped
salt and pepper to taste
bacon, cooked and crumbled
Preparation
-
Mix all ingredients together in large bowl.
Butter a 10 or 11-inch pie plate generously and pour mixture into pie plate. Bake at 350\u00b0 for 30 to 40 minutes, until golden on top.
Leave a comment