4 Layer Delight - cooking recipe
Ingredients
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1 c. pecans
1 c. flour
1 stick margarine
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 large Cool Whip, divided
1 large chocolate instant pudding
1 large vanilla instant pudding
Preparation
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Crust:
Mix pecans, flour and butter.
Put on bottom of Pyrex pan.
Bake at 400\u00b0 until light brown; let cool.
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