4 Layer Delight - cooking recipe

Ingredients
    1 c. pecans
    1 c. flour
    1 stick margarine
    1 (8 oz.) pkg. cream cheese
    1 c. confectioners sugar
    1 large Cool Whip, divided
    1 large chocolate instant pudding
    1 large vanilla instant pudding
Preparation
    Crust:
    Mix pecans, flour and butter.
    Put on bottom of Pyrex pan.
    Bake at 400\u00b0 until light brown; let cool.

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