Beef Cracker Spread - cooking recipe
Ingredients
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8 oz. cream cheese
2 1/2 oz. dried beef
2 Tbsp. diced onion
1/2 c. sour cream
2 Tbsp. milk
Preparation
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Cream the cheese and milk.
Add beef and onion.
Add sour cream.
Put in pie plate.
Sprinkle with chopped nuts.
Bake at 350\u00b0 for 15 minutes. Serve with crackers.
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