Beef Cracker Spread - cooking recipe

Ingredients
    8 oz. cream cheese
    2 1/2 oz. dried beef
    2 Tbsp. diced onion
    1/2 c. sour cream
    2 Tbsp. milk
Preparation
    Cream the cheese and milk.
    Add beef and onion.
    Add sour cream.
    Put in pie plate.
    Sprinkle with chopped nuts.
    Bake at 350\u00b0 for 15 minutes. Serve with crackers.

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