Grandma'S Spicy Beans - cooking recipe
Ingredients
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1 lb. dry pinto beans
1 tsp. seasoned salt
1 tsp. pepper
1 chopped bell pepper
1 stalk celery, chopped
1 chopped onion
1 bay leaf
1 clove garlic, chopped
1 lb. ground beef
1 can Ro-Tel
Preparation
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Cook pinto beans until almost done, then add salt and pepper. Add chopped vegetables, garlic and bay leaf.
Bring beans to a boil, then add 1 pound of ground beef that has been made into walnut-sized balls and browned until done.
Add Ro-Tel and simmer until all ingredients are done.
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