Chicken Jamaica - cooking recipe

Ingredients

1 ring pineapple for each boned breast of chicken
1 can cream of chicken soup
Instant coffee
Grated cheddar cheese (optional)

Preparation

Place pineapple rings in bottom of pan.
Lay chicken breasts on the pineapple.
Cover chicken with soup.
Place 1 teaspoon of instant coffee on each chicken breast.
Bake 1 hour in a 350 degree oven.
Sprinkle cheddar cheese (optional) over chicken and melt before removing from oven.