Fried Rice - cooking recipe

Ingredients

3 cups cooked white rice
1 small pkg. mixed veggies
1 pkg. fried rice seasoning mix
1 bottle soy sauce

Preparation

Saute frozen mixed veggies in oil and 2 Tbsp. of soy sauce. Cover with lid.
Saute until tender.
Combine cooked rice and veggies with 1 package of the fried rice seasoning and 1/2 cup soy sauce.
Cook 10 minutes.
Add extra soy sauce if desired.