No Cook Fudge - cooking recipe
Ingredients
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1 box 10x sugar
1/2 c. peanut butter
1/2 c. cocoa
1/2 c. melted margarine
2 Tbsp. vanilla
2 Tbsp. cold water
Preparation
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Put ingredients in a large bowl; mix together with hands. Spread in to an 8 x 8-inch square pan.
Pat down, cut in squares and refrigerate.
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