No Cook Fudge - cooking recipe

Ingredients
    1 box 10x sugar
    1/2 c. peanut butter
    1/2 c. cocoa
    1/2 c. melted margarine
    2 Tbsp. vanilla
    2 Tbsp. cold water
Preparation
    Put ingredients in a large bowl; mix together with hands. Spread in to an 8 x 8-inch square pan.
    Pat down, cut in squares and refrigerate.

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