Ice Cream Sundae Pie - cooking recipe

Ingredients

1 chocolate flavored pie crust
1 qt. ice cream
1 (12 oz.) jar chocolate fudge topping
Cool Whip
maraschino cherries
walnuts

Preparation

Allow ice cream to soften or stir with spoon until pliable. Spoon into ready crust.
Cover and freeze until firm, about 3 hours.
Serve pie wedges with chocolate fudge topping, whipped cream and cherries.
Add nuts, if desired.