Crisp Oatmeal Cookies - cooking recipe

Ingredients
    1 c. cooking oil
    1 c. white sugar
    1/2 tsp. soda
    2 eggs
    2 c. flour
    1 c. brown sugar
    1 tsp. baking powder
    2 c. oatmeal
    2 c. chopped pecans
Preparation
    Mix in order given.
    Roll out in 2 rolls about 18-inches long. Put
    in
    wax
    paper
    and
    refrigerate until chilled. Slice and bake
    until golden brown.
    Makes 4 to 5 dozen cookies.

Leave a comment