Crisp Oatmeal Cookies - cooking recipe
Ingredients
-
1 c. cooking oil
1 c. white sugar
1/2 tsp. soda
2 eggs
2 c. flour
1 c. brown sugar
1 tsp. baking powder
2 c. oatmeal
2 c. chopped pecans
Preparation
-
Mix in order given.
Roll out in 2 rolls about 18-inches long. Put
in
wax
paper
and
refrigerate until chilled. Slice and bake
until golden brown.
Makes 4 to 5 dozen cookies.
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