Tuna Surprise - cooking recipe

Ingredients
    1 (12 1/4 oz.) can tuna (packed in water), drained
    3/4 c. shredded cheese (Cheddar, Colby or Mozzarella)
    1 tsp. minced onion
    1 to 2 Tbsp. relish
    1/2 c. salad dressing
    dash of chives or parsley
Preparation
    Mix together ingredients to desired consistency.
    May be eaten as is or spread on bread or rolls warmed in microwave or conventional oven to melt cheese.

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