Holiday Wreaths - cooking recipe

Ingredients

1/3 c. margarine
1 pkg. marshmallows (about 40)
1 tsp. green food coloring
6 c. corn flakes cereal
red cinnamon candies

Preparation

Melt margarine
in a large saucepan over low heat.
Add marshmallows and cook, stirring constantly, until marshmallows melt and
mixture
is syrupy.
Remove from heat.
Stir in food coloring.
Add corn flakes cereal.
Stir until well coated.